We've gathered the most common questions from our customers regarding our methods, products, and services to provide clear and comprehensive answers.
Our chickens are primarily fed a carefully balanced, all-vegetarian diet consisting mainly of corn, soy, and essential vitamins and minerals. The feed is free from animal by-products and growth additives, ensuring a natural and clean nutritional profile suited to each life stage.
Animal welfare is our highest priority. Our facilities are designed with spacious environments, excellent air flow, and temperature control. The chickens have ample room to engage in natural behaviors like nesting and roosting. We maintain a rigorous, scheduled cleaning protocol to keep the coops sanitary and dry at all times.
We implement several layers of quality assurance. This includes daily visual inspections of the flock, routine monitoring of feed and water quality, and adherence to strict internal sanitation standards in processing. Every product is handled and packaged following established safety guidelines to ensure freshness and integrity upon delivery.
Our primary facility is located in the greater Madrid area of Spain, specifically near Chamberí. We primarily serve the regional market with our freshest products. For information on delivery options or specific zones, please contact our administrative office directly.
Tours must be reserved in advance through our main office to ensure biosecurity and proper staffing. The tour is ninety minutes long and includes an educational session and time for questions. Information regarding the current cost and available dates can be obtained by calling us during business hours.
Yes, we provide healthy, young breeding stock for individuals and small farmers interested in starting or expanding their own flocks. These birds are selected for robustness and productivity. Availability depends on seasonal hatching schedules, so we recommend inquiring early.
We collect eggs multiple times throughout the day to ensure maximum freshness and hygiene. The eggs are immediately moved to a climate-controlled area, where they are carefully inspected, cleaned, and packaged, minimizing the time between laying and preparation for distribution.
Our health management is proactive and preventative. This includes stringent biosecurity protocols, a comprehensive vaccination schedule overseen by poultry specialists, and constant monitoring for early signs of change. We focus on prevention through excellent environment and nutrition.
For the most timely response to product inquiries, tour bookings, or general questions, we recommend calling our dedicated line at +34-912-82-12-83 during our standard operating hours. You can also reach out via our general information contact form on the website.
We actively collaborate with a number of local restaurants, markets, and culinary professionals who value our consistent quality and ethical standards. We offer custom arrangements and consistent supply. Interested businesses should contact our commercial accounts manager for detailed wholesale information.
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